Yesterday I was wondering along Chapel Street and came across this stunning new Sweet Studio. It reminded me of Adriano Zumbo's patisserie in Balmain, Sydney.
Anyway I had go in and have a look...just stunning and the owner told me they had just opened that morning after planning for two years.
Here are some pictures I took instore.
I tried a sample of some white chocolate with little specks of olive
in it, to die for, just melted in my mouth. They also sell ice cream, the flavours all matched to the cakes, the mango ice cream I sampled was delicious.